Growing Basil in the Herb Garden

Most all varieties of basil can be sown directly into the soil after the last spring frost date. The preferred method for many growers however,  is to start the seeds indoors around 6 weeks before that date and then transfer them outside after the frost has past. This not only provides bigger plants earlier, but it will also ensure that you have fresh basil to harvest a little earlier in the year as well.

Basil smells great inside the home especially lemon and other fragrant varieties. I recommend keeping a back-up container, planted indoors, so that you will always have it close by. Not only will this make cooking more fun, but basil is also said to ward-off mosquitoes.

Can you think of a tastier way of keeping those blood-suckers away?

Plant basil in full-sun…whenever possible, try to give it as much sun as you can. They will do alright in partial shade, but if you plant them in full-sun, you will be rewarded greatly. Of course this depends on your area. If you live in an extremely hot area, providing a little shade is not a bad idea, and may be beneficial.

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Sweet Basil - Ocimum Basilicum

Sweet Basil – Ocimum basilicum

On September 12, 2011, in Cooking Herbs, Healing Herbs, by admin
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Sweet Basil, or ocimum basilicum, is a great healing herb as well as a tasty herb used in kitchens all over the world. Often described as having a spicy, yet sweet, peppery and minty flavor and aroma, sweet basil is a great all around herb to have on hand.

We have all heard of Sweet Basil, but there may be a lot of information you have never heard about the many uses of sweet basil in the kitchen and the herbal medicine cabinet.

Sweet basil is a fairly easy to grow herb, that many organic herb gardeners just love to grow. With many varieties of basil on the market, it shouldn’t be too hard to find your favorite variety and begin growing this great medicinal herb, in the next growing season.

 Growing Sweet Basil:

Sweet basil (ocimum basilicum) is an annual herb, that usually grows to between 1 and 2 feet tall, with small spiked-looking flowers that are usually white, pink or purple.